ABIGAIL, Abigail; DIRA OKTAVIA, Reno Catelya; INGKADIJAYA, Rahmat. Analisis Ketersediaan Bahan Baku dalam Operasional Restoran Mie Aceh Bang Djali” di Tanah Kusir Jakarta Selatan. Jurnal Pariwisata, Bisnis dan Digital, [S.l.], v. 2, n. 1, p. 56-63, may 2026. ISSN 3123-8742. Available at: <https://jurnalpariwisata.iptrisakti.ac.id/index.php/JPBD/article/view/2023>. Date accessed: 25 may 2026. doi: https://doi.org/10.30647/jpbd.v2i1.2023.