STRATEGI PENGEMBANGAN WISATA AGRO DI BANYUWANGI

Abstract

Its majority of Indonesian are farmers who live in countryside region, has a great opportunity to develop agribusiness in rural. To lift the prices of agribusiness products and Because of Banyuwangi closed to Bali, that’s why, Agribusiness in Banyuwangi not only supply the local market but also expand the market to tourism industries in Bali and tourism industries in oversea. Having become the agro tourism, Banyuwangi realize that the farmers want to develop a tourism in agro to make a value added from their agriculture. The development of the tourism in agro is one of the alternative tourism that must be done pro farmers and rural tourism development synergy with sustainable tourism.

References

Alexander Paul, Boomgaard Peter, dan White Ben. 1991. In the Shadow of Agriculture: Non-farm Activities in the Javanese Economy, Past and Present. Amsterdam: Royal Tropical Int. Press.
Blacka Aaron, Pierre Couture, Charles Coale, John Dooley, Andy Hankins, Ann Lastovica, Brian Mihalik, Charlotte Reed, dan Muzzo Uysal. 2001. Agri-tourism. Virginia Cooperative Extension: Knowledge for the Commonwealth. Publication Number 310-003 (Nov.).
Brandth, Berit dan Haugen S. Marit. 2010. “Doing Farm Tourism: The Intertwining Practices of Gender and Work”. Signs, 35 (2): 425—446.
Caballe, Alba. 1999. “Farm Tourism in Spain: a Gender Perspective”. Geo Journal. 48 (3): 245—252.
Carpio E. Carlos, Wohlgenant K. Michael, Boonsaeng Tullaya. 2008. “The Demand for Agritourism in the United States”. Journal of Agricultural and Resource Economics. 33 (2) : 254—269.
Cecep, Rukendi. 2008. “Menanggulangi Kemiskinan Melalui Agrowisata dan Wisata Pedesaan yang Berkelanjutan”. Jurnal Kepariwisataan Indonesia.3 (4): 503-509.
Chamdani, Usman. 2008. “Aspek Komunikasi dalam Pengembangan Agrowisata”. Jurnal Kepariwisataan Indonesia. 3 (3): 381-394.
Chesky, Anne. 2009. “Can Agritourism Save the Family Farm in Appalachia? A Study of Two Historic Family Farms in Valle Crucis, North Carolina”.Journal of Appacachian Studies. 15 (1): 87-98.
Grykieri, Stanislaw. 1998. “Tourist Farms in Lower Silesia, Poland”.Geo Journal.46(3):279-281.
Habibie, B.J. 2015. Talk Show: Mata Nazwa. Metro TV.
Ilbery Brian, Healey Michael, Higginbottom Julie, dan Noon David. 1996. “Agricultural Adjustment and Business Diversification by Farm Households”. Geography. 81 (4) : 301—310.
Lobo, Ramiro, Goldman. 1999.Agricultural Tourism, Helpful Agritourism Definition.website google, http://www. Agricultural Tourism.
Martianto, Drajat. 2014. Arah Kebijakan Konsumsi Pangan Untuk Memenuhi SPM di Kabupaten atau Kota. Departemen Gizi Masyarakat FEMA-IPB.
Pitana, I. Gusti.2002. Apresiasi Kritis Terhadap Kepariwisataan Bali. Denpasar: PT The Works.
Suharto, Bambang. 2012. “Hotel’s Care for Local Community”. International Journal of Hospitality and Tourism Management System. 5 (2): 33 – 51.
Turnock, David. 1996. “Agriculture in Eastern Europe: Communism, the Transition and the Future”. Geo Journal. 38 (2) : 137—149.
-------------. 2003. Kabupaten Banyuwangi. Profil Daerah Kabupaten dan Kota. Jakarta: Penerbit Buku Kompas.
-------------. 2004. Kajian Agrowisata di Desa Antap Kawasan Wisata Soka Kecamatan Selemadeg Kabupaten Tabanan. Denpasar: Dinas Pariwisata Propinsi Bali dan Universitas Udayana.
-------------. 2006. Kabupaten Banyuwangi dalam Angka. Banyuwangi: BPS.
Published
2016-07-19
How to Cite
. STRATEGI PENGEMBANGAN WISATA AGRO DI BANYUWANGI. Jurnal Ilmiah Pariwisata, [S.l.], v. 21, n. 1, p. 1-15, july 2016. ISSN 2599-0209. Available at: <https://jurnalpariwisata.iptrisakti.ac.id/index.php/JIP/article/view/39>. Date accessed: 01 nov. 2024.
Section
Article

Keywords

Agrobisnis, Agrowisata, Wisata Agro